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• Cooking Crack With Baking Soda

Here's what you need. Fuck the baking soda. Andaaz mp3. Get yourself some ammonia.

As a former crack user/cooker, I’d say bout 1 part baking soda to 2 parts cocaine. It takes practice to develop the skill necessary; you’ll get it wrong many times before you learn to get it right.

Couple steps. 1 - pour some ammonia into a metal sppon or something. Ice cream scoop works good for his. 2 - put that on your stove and start heating it.

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Dora the explorer pirate adventure. 3 - put your blow into the ammonia and let it cook until it turns into kind of an oily substance. 4 - remove from heat and let cool.

Cooking Crack With Baking Soda

As it cools, pour the remaining ammonia out and then flush it with water so you ain't smoking ammonia. 5 - let that cool and it will solidify. Smoke that shit.

6 - crack out. Stop looking out the windows. If anything, they'll come through the front door. Heres an easy recipe to get it right everytime: Take a glass shotglass, like a normal glass shot glass not like a spring break souvenir shot glass or a hipster fuckin elevated pyramid blow bullshit.